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Types of Rice

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Types of Rice

Don't miss out on the chance to elevate your culinary experience

Try Our Premium Rice Varieties Today!

1121 Cream Sella Basmati Rice

Sam Foods & Sam Grains specializes in exporting the finest quality 1121 Creamy Sella Basmati Rice to our esteemed clients. Our well-established facility ensures thorough cleaning of the rice, resulting in a product that is not only rich in taste but also free from any impurities. To maintain its freshness during transit, we meticulously package the rice in tamper-proof containers.

At Sam Food Exports Pvt. Ltd. we take pride in our team of dedicated professionals. From our sourcing heads to our quality personnel and distribution heads, each member works harmoniously to ensure that our rice consistently meets the highest standards. Our collective efforts ensure that the rice we provide fulfills the set benchmarks for excellence.

Type: Hybrid Long Grain Rice

Moisture: 12.5% Max.

Physical Form: Solid

Purity: 93%

Average Length: 8.35 mm

Broken: Less than 2%

Colour: Cream

Colour: Cream

Rice Crop

1121 Steam Basmati Rice

The 1121 Steam Basmati Rice, which was introduced in India just a few years ago, holds the distinction of being the longest grain rice in the world. It has quickly gained a high reputation in the market, primarily due to its delightful flavor and extended shelf life.

The distinguishing features of 1121 Steam Basmati Rice include its exceptionally long and slender grains, which are fine in texture and possess a pleasing sweetness. These grains have a soft and delicate quality, displaying intricate curves and an impressive elongation. Once cooked, they expand to approximately three times their original size, creating a visually striking and appetizing presentation.

Type: Long Grain Rice

Moisture: 12.5% Max.

Physical Form: Solid

Purity: 95%

Average Length: 8.35 mm

Broken: Nil

Colour: White

Rice Crop

1121 Golden Sella Basmati Rice

Sam Foods & Sam Grains Rice is a renowned exporter, focusing on delivering premium-quality 1121 Golden Sella Basmati Rice, recognized as one of the finest varieties of Indian rice. Our rice is guaranteed to be 100% free from any form of adulteration.

Our meticulous parboiling process ensures that the rice retains a higher proportion of essential minerals and vitamins present in the original grain. This method enhances the nutritional value of the rice, making it a healthy choice. Furthermore, our rice undergoes strict hygiene measures, ensuring that it is safe for consumption.

One of the remarkable attributes of our 1121 Golden Sella Basmati Rice is its captivating fragrance, which adds a delightful aroma to your dishes. Additionally, it offers a unique taste and a pronounced, satisfying flavor that elevates your culinary experience.

Type: Long Grain Rice

Moisture: 12% Max.

Physical Form: Solid

Purity: 100%

Average Length: 8.25 mm

Broken: Less than 1%

Colour: Golden

Rice Crop

Indian White Rice 5% Broken

Sam Foods & Sam Grains specializes in exporting the Indian white rice with 5% broken grains is a popular variety of rice that is widely consumed in India and exported to various parts of the world. Rice is a staple food in India and plays a significant role in the country’s culinary traditions.

The 5% broken rice refers to the percentage of broken grains present in the rice. In terms of nutritional value, Indian white rice with 5% broken grains is a rich source of carbohydrates, providing energy to the body. It also contains small amounts of protein, dietary fiber, and essential minerals like iron and magnesium. However, it is worth noting that the bran layer, which contains most of the fiber and nutrients, is removed during the milling process.

Type: Hybrid Long Grain Rice

Moisture: 12% MAX

Physical Form: Solid

Purity: 93%

Average Length: 6.05 mm

Broken: Less than 2%

Colour: White

Rice Crop

Indian Long Grain Parboiled Rice 5% Broken

Indian long grain parboiled rice with 5% broken grains is a popular variety of rice that undergoes a unique processing method called parboiling. Parboiling involves a steaming process before milling, which helps retain some of the nutrients and imparts a distinctive texture and flavor to the rice.

Indian long grain parboiled rice with 5% broken grains is known for its unique characteristics. It has a slightly firmer texture compared to regular white rice and retains its shape well during cooking. The grains remain separate and fluffy, making it suitable for a variety of dishes such as biryanis, pilafs, and fried rice.

Type: Hybrid Long Grain Rice

Moisture: 12.5% Max.

Physical Form: Solid

Purity: 93%

Average Length: 6.10 mm

Broken: Less than 2%

Colour: Cream

Sam Foods & Sam Grains specializes in exporting the finest quality 1121 Creamy Sella Basmati Rice to our esteemed clients. Our well-established facility ensures thorough cleaning of the rice, resulting in a product that is not only rich in taste but also free from any impurities. To maintain its freshness during transit, we meticulously package the rice in tamper-proof containers.

At Sam Food Exports Pvt. Ltd. we take pride in our team of dedicated professionals. From our sourcing heads to our quality personnel and distribution heads, each member works harmoniously to ensure that our rice consistently meets the highest standards. Our collective efforts ensure that the rice we provide fulfills the set benchmarks for excellence.

The 1121 Steam Basmati Rice, which was introduced in India just a few years ago, holds the distinction of being the longest grain rice in the world. It has quickly gained a high reputation in the market, primarily due to its delightful flavor and extended shelf life.

The distinguishing features of 1121 Steam Basmati Rice include its exceptionally long and slender grains, which are fine in texture and possess a pleasing sweetness. These grains have a soft and delicate quality, displaying intricate curves and an impressive elongation. Once cooked, they expand to approximately three times their original size, creating a visually striking and appetizing presentation.

Sam Foods & Sam Grains Rice is a renowned exporter, focusing on delivering premium-quality 1121 Golden Sella Basmati Rice, recognized as one of the finest varieties of Indian rice. Our rice is guaranteed to be 100% free from any form of adulteration.

Our meticulous parboiling process ensures that the rice retains a higher proportion of essential minerals and vitamins present in the original grain. This method enhances the nutritional value of the rice, making it a healthy choice. Furthermore, our rice undergoes strict hygiene measures, ensuring that it is safe for consumption.

One of the remarkable attributes of our 1121 Golden Sella Basmati Rice is its captivating fragrance, which adds a delightful aroma to your dishes. Additionally, it offers a unique taste and a pronounced, satisfying flavor that elevates your culinary experience.

Sam Foods & Sam Grains specializes in exporting the Indian white rice with 5% broken grains is a popular variety of rice that is widely consumed in India and exported to various parts of the world. Rice is a staple food in India and plays a significant role in the country’s culinary traditions.

The 5% broken rice refers to the percentage of broken grains present in the rice. In terms of nutritional value, Indian white rice with 5% broken grains is a rich source of carbohydrates, providing energy to the body. It also contains small amounts of protein, dietary fiber, and essential minerals like iron and magnesium. However, it is worth noting that the bran layer, which contains most of the fiber and nutrients, is removed during the milling process.

Indian long grain parboiled rice with 5% broken grains is a popular variety of rice that undergoes a unique processing method called parboiling. Parboiling involves a steaming process before milling, which helps retain some of the nutrients and imparts a distinctive texture and flavor to the rice.

Indian long grain parboiled rice with 5% broken grains is known for its unique characteristics. It has a slightly firmer texture compared to regular white rice and retains its shape well during cooking. The grains remain separate and fluffy, making it suitable for a variety of dishes such as biryanis, pilafs, and fried rice.

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